Analisis dan Mitigasi Risiko Supply Chain Bahan Baku Tanaman Jagung Menggunakan Supply Chain Operation Reference (SCOR) dan House of Risk (HOR) di UD.Lingga

Abstract

Procurement is one area that plays a role in improving business processes in which there is a process of purchasing and controlling stock of goods. In the process of procuring raw materials, there is an opportunity for risks to arise. Risk is the possibility of an event or event that will cause a loss. In the procurement process must consider the existence of risks so as not to cause non-maximum in the production process. UD LINGGA is a trading business that provides raw materials for corn plants from the planting season to the harvest season. The problem faced by the Company is a shortage of raw material availability. This will cause losses to the company. The purpose of this study is to analyze and mitigate procurement system so as to minimize potential risks by providing an effective action. This research was conducted using the House of Risk (HOR) method. Based on the risk identification that has been done, there are 20 risk events and 20 risk agents. In the results of the House of Risk (HOR) phase 1, there were 5 priority risk agents. Based on the processing of House of Risk (HOR) phase 2, 5 risk mitigation actions are produced that can be implemented by the company.