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    Analisa Kuantitatif Asam Laurat dalam Produk Asam Lemak PT. Soci Secara Kromatografi Gas

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    Date
    2008
    Author
    Ginting, Zulkifly
    Advisor(s)
    Sitompul, Abdi Negara
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    Abstract
    Fatty acids monocarboxylic acids with anabranch chains an have even carbon amount. FA1299 (lauric acid 99% minimum) product is consist of fatty acids saturated source from raw material Pal Kernel Oil (PKO) and Coconut Natural Oil. FA1299 product is got from splittin process in advanced it is ractioned with result mix fatty acids, that will be analyzed with gas chromatography. The analysis’s result of FA1299 are contains kind of fatty acids saturated are Kapric acid (C10) 0,3451 % and laric acid C12) 99,6549 %. The value of this fatty acids analysis result have complete specification standart.
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    https://repositori.usu.ac.id/handle/123456789/72203
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    • Diploma Papers [1126]

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    Repositori Institusi Universitas Sumatera Utara - 2025

    Universitas Sumatera Utara

    Perpustakaan

    Resource Guide

    Katalog Perpustakaan

    Journal Elektronik Berlangganan

    Buku Elektronik Berlangganan

    DSpace software copyright © 2002-2016  DuraSpace
    Contact Us | Send Feedback
    Theme by 
    Atmire NV