Penentuan Kadar Beta Karoten pada Crude Palm Oil (CPO) yang Berasal dari Lokasi yang Berbeda Secara Spektrofotometri

dc.contributor.advisor	Raja, Saur Lumban
dc.contributor.author	Sibarani, Fitrya Novi
dc.date.accessioned	2022-12-12T07:30:24Z
dc.date.available	2022-12-12T07:30:24Z
dc.date.issued	2013
dc.identifier.uri	https://repositori.usu.ac.id/handle/123456789/72671
dc.description.abstract	One of substance in Crude Palm Oil (CPO) is carotene as orange to bright red colour. The content of carotene based on ISO (International Standard Organisation) in which the good carotene content is minimal 500 ppm.Carotene consist of 36% α-carotene dan 54% β-carotene in CPO. In order to calculate the carotene content, analysis and observation is conducted by using spectrophotometric genesys.Based on result of analysis, the average of carotene is minimal 500-700 ppm, because the kind of crude palm is Tenera.	en_US
dc.language.iso	id	en_US
dc.publisher	Universitas Sumatera Utara	en_US
dc.title	Penentuan Kadar Beta Karoten pada Crude Palm Oil (CPO) yang Berasal dari Lokasi yang Berbeda Secara Spektrofotometri	en_US
dc.type	Thesis	en_US
dc.identifier.nim	NIM102401053
dc.identifier.nidn	NIDN0023065506
dc.identifier.kodeprodi	KODEPRODI47401#Kimia
dc.description.pages	41 Halaman	en_US
dc.description.type	Kertas Karya Diploma	en_US