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dc.contributor.advisorAndriayani
dc.contributor.authorPermoni, Dwi Ajeng
dc.date.accessioned2022-12-12T08:29:52Z
dc.date.available2022-12-12T08:29:52Z
dc.date.issued2016
dc.identifier.urihttps://repositori.usu.ac.id/handle/123456789/72751
dc.description.abstractStudy determining the organophosphate pesticide residues has been (dimethoate , chlorpyrifos and propenofos) in tomatoes (Solanum lycopersicum L.) from the market Kaban Jahe and from gardens in the village Ketaren of the District Kaban Jahe with method extraction by chromatographic FPD. Has been done pesticide residues obtained from two different places are the market Kaban Jahe content dimetoat of 0.052 mg / kg, chlorpyrifos and propenofos undetected. While from gardens in the village Ketaren content dimetoat of 0.231 mg / kg, propenofos of 0.595 mg / kg and chlorpyrifos is not detected. The result of determination of pesticide residue in tomatoes indicates that the value does not exceed limits decision by the National Agency for Standardization SNI 7313: 2008 on maximum limits of pesticide residues on crops.en_US
dc.language.isoiden_US
dc.publisherUniversitas Sumatera Utaraen_US
dc.subjectPesticideen_US
dc.subjectDimethoateen_US
dc.subjectChlorpyrifosen_US
dc.subjectPropenofosen_US
dc.subjectExtractionen_US
dc.subjectGas Chromatographicen_US
dc.subjectMaximum Residue Limits of Pesticideen_US
dc.subjectTomatoesen_US
dc.titlePenentuan Kandungan Residu Pestisida Organofosfat (Dimetoat, Klorpirifos dan Propenofos) pada Buah Tomat (Solanum Lycopersicum L.) dari Pasar Kaban Jahe dan dari Kebun di Desa Ketaren Kecamatan Kaban Jahe Secara Kromatografi Gas Fpden_US
dc.typeThesisen_US
dc.identifier.nimNIM132401044
dc.identifier.nidnNIDN0005036903
dc.identifier.kodeprodiKODEPRODI47401#Kimia
dc.description.pages70 Halamanen_US
dc.description.typeKertas Karya Diplomaen_US


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