Penentuan Asam Lemak Bebas dalam Coconut Fatty Acid Distillate (CFAD) dan Palm Fatty Acid Distillate (PFAD) dengan Metode Titrasi

Abstract

Has done analized on the levels of Free Fatty Acid (FFA) on Coconut Fatty Acid Destillate (CFAD) and Palm Fatty Acid Destillate (PFAD) in PT. Palmcoco laboratories. Samples studied are from Semarang, Surabaya and Jakarta. The method used in determining the free fatty acid levels in the CFAD and PFAD is the volumetric. From the results of analized on the content of Free Fatty Acid (FFA) derived CFAD from Dumai 76,96%, 75,95% of Surabaya and Tanjung Priok 72,38% of Free Fatty Acids while on PFAD from Dumai 78,37%, 86,89% from Surabaya and from Tanjung Priok 82,13%.