| dc.contributor.advisor | Bulan, Rumondang | |
| dc.contributor.advisor | Supeno, Minto | |
| dc.contributor.author | Harahap, Firman Ramadhan | |
| dc.date.accessioned | 2022-12-15T03:22:03Z | |
| dc.date.available | 2022-12-15T03:22:03Z | |
| dc.date.issued | 2017 | |
| dc.identifier.uri | https://repositori.usu.ac.id/handle/123456789/73794 | |
| dc.description.abstract | The determination of free fatty acid content from Crude Palm Oil (CPO) produced
by PT. Perkebunan Nusantara and private company sent to PT. Sarana Agro
Nusantara Unit-Belawan Medan, One of parameters to know the quality quality of
Crude Palm Oil (CPO) Is the free fatty acid (ALB) content, performed by
volumetric method by using 0.1 N KOH as its peniter, phenolpthalein as indicator
and mixture of n-hexane and ethanol as solvent. The results show that free fatty
acid content is 2.33% - 3.23%. Then it can be concluded that the results obtained
have met the standard of export quality standard of admission and standard of
acceptance quality standards Crude Palm Oil (CPO) At PT. Sarana Agro
Nusantara Unit-Belawan Medan. | en_US |
| dc.language.iso | id | en_US |
| dc.publisher | Universitas Sumatera Utara | en_US |
| dc.title | Analisa Mutu Crude Palm Oil (CPO) dengan Parameter Kadar ALB (Asam Lemak Bebas) pada PT. Sarana Agro Nusantara Unit Belawan Medan | en_US |
| dc.type | Thesis | en_US |
| dc.identifier.nim | NIM142401003 | |
| dc.identifier.nidn | NIDN0030085402 | |
| dc.identifier.nidn | NIDN0009056101 | |
| dc.identifier.kodeprodi | KODEPRODI47401#Kimia | |
| dc.description.pages | 53 Halaman | en_US |
| dc.description.type | Kertas Karya Diploma | en_US |
