Pengaruh Waktu Penyimpanan CPO terhadap Kadar Air dan Bilangan Peroksida.

dc.contributor.advisor	Muis, Yugia
dc.contributor.author	Yani, Fitri
dc.date.accessioned	2022-12-17T02:46:47Z
dc.date.available	2022-12-17T02:46:47Z
dc.date.issued	2017
dc.identifier.uri	https://repositori.usu.ac.id/handle/123456789/74648
dc.description.abstract	Observations have been made regarding the effect of oil palm storage time on moisture content and peroxide numbers for 1 month. From some data obtained for the water content that is in the first week 0.3110%; Second week 0.3084%; Third week o, 3108%; Fourth week 0.3089% and for peroxide number ie in the first week 0.3240 meq/kg; Second week 0.6110 meq/kg; Third week 1.3491 meq/kg; Fourth week 1.9774 meq / kg. According to the director general of plantations, the maximum levels of volatile substances (water) on palm oil oil is 0.5% and maximum peroxide number in palm oil is 6 meq/kg.	en_US
dc.language.iso	id	en_US
dc.publisher	Universitas Sumatera Utara	en_US
dc.subject	Moisture Content	en_US
dc.subject	Peroxide Value	en_US
dc.subject	Crude Palm Oil	en_US
dc.title	Pengaruh Waktu Penyimpanan CPO terhadap Kadar Air dan Bilangan Peroksida.	en_US
dc.type	Thesis	en_US
dc.identifier.nim	NIM142401122
dc.identifier.nidn	NIDN0027105303
dc.identifier.kodeprodi	KODEPRODI47401#Kimia
dc.description.pages	50 Halaman	en_US
dc.description.type	Kertas Karya Diploma	en_US