Pengaruh Temperatur Terhadap Proses Pemurnian Cpo pada Crude Oil Tank (Cot) di Stasiun Klarifikasi di Pt. Multimas Nabati Asahan Kuala Tanjung
dc.contributor.advisor | Yusak, Yuniarti | |
dc.contributor.author | Julianto, Devi | |
dc.date.accessioned | 2022-12-19T04:15:42Z | |
dc.date.available | 2022-12-19T04:15:42Z | |
dc.date.issued | 2012 | |
dc.identifier.uri | https://repositori.usu.ac.id/handle/123456789/75316 | |
dc.description.abstract | In the process of refining CPO in Crude Oil Tank (COT), the determination of the optimum temperature is one of the most important thing. The optimum temperature serves to lower the water content in the CPO. Water content is too high, may cause hydrolysis reaction resulting in CPO formation of free fatty acif (FFA), which greatly affects the quality of CPO, so the next process process is difficult to obtain highquality cooking oil | en_US |
dc.language.iso | id | en_US |
dc.publisher | Universitas Sumatera Utara | en_US |
dc.title | Pengaruh Temperatur Terhadap Proses Pemurnian Cpo pada Crude Oil Tank (Cot) di Stasiun Klarifikasi di Pt. Multimas Nabati Asahan Kuala Tanjung | en_US |
dc.type | Thesis | en_US |
dc.identifier.nim | NIM092401079 | |
dc.identifier.nidn | NIDN8891170018 | |
dc.identifier.kodeprodi | KODEPRODI47401#Kimia | |
dc.description.pages | 45 Halaman | en_US |
dc.description.type | Kertas Karya Diploma | en_US |
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Diploma Papers [1126]
Kertas Karya Diploma