Pengaruh Lama Penyimpanan Cpo terhadap Kadar Asam Lemak Bebas dan Kadar Air pada Storage Tank di PTPN III PKS Sei Mangkei Perdagangan

Abstract

Observations have been made CPO time saving process with changes in free fatty acid levels and water content. Analysis results obtained for free fatty acid levels of 4.04% and 0.1% water content. From the observations made, it is known accretion rate changes increase - flat for free fatty acid levels and water content. On the second day, increased levels of free fatty acids is 0.15% on the third day 0.18%, 0.33% on the fourth day.And the water content of the second day, an increase of 0.02% and on the third day 0,04 % and on the fourt day peak at 0,008%.