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dc.contributor.advisorLubis, Zulhaida
dc.contributor.advisorSyarifah
dc.contributor.authorFaudhi, Faudhi
dc.date.accessioned2023-03-30T06:14:14Z
dc.date.available2023-03-30T06:14:14Z
dc.date.issued2011
dc.identifier.urihttps://repositori.usu.ac.id/handle/123456789/83681
dc.description.abstractThe prevalence of children under five years old with inadequate nutrient and malnutrient in Simpang Tiga Subdisrict, Aceh Besar District from the periods of 2008 and 2009 increased. In 2008, out of 536 children under five years old, 12 children (2.24%) were with malnurient and 40 children (747%) were with inadequate nutrien. In 2009, out of 538 children under five years old, 16 children (2.9%) were with malnutrient and 42 children (7.8%) were with inadequate nutrient The purpose of this survey study with cross-sectional design was to analyze the influence of family type and social economy on the pattern of infant food consumption in Simpang Tiga Subdistrict, Aceh Besar District. This study was conducted from November to December 2010. The population of this study was 117 and all of them were selected to be the sample. The data for this study were obtained through questionnaire-based interview. The data obtained were analyzed through multiple logistic regression test The result of this study showed that family type and social economy (education, family’s spending, occupational status and number of children) had influence on the pattern of infant food. Family with high education level, family's spending > Rp. 1.5 millions, doing side job besides being housewife, and number of children ≤ 2 could provide a better food consumption to ther babies in Simpang Tiga Subdistrict, Aceh Besar District. The Aceh Besar District Health Service and related agencies are suggested to implement the Food and Nutrient Aleriness System (SKPG) program, through the Food and Nutrient Working Groups including the activites of the improvement of community's education quality job opportunities provision, economic empowerment, Family Planning Program encouragement, and supporting the Posyandu and Kadarzi revitalization program that they can master the practical nutrient science fo be applied in their family and community to meet the optimal nurient need.en_US
dc.language.isoiden_US
dc.publisherUniversitas Sumatera Utaraen_US
dc.subjectType of Familyen_US
dc.subjectBaby Food Consumptionen_US
dc.titlePengaruh Tipe Keluarga dan Sosial Ekonomi terhadap Pola Konsumsi Makanan Bayi di Kecamatan Simpang Tiga Kabupaten Aceh Besaren_US
dc.typeThesisen_US
dc.identifier.nimNIM087032002
dc.identifier.nidnNIDN0029056202
dc.identifier.nidnNIDN0019126107
dc.identifier.kodeprodiKODEPRODI13101#Ilmu Kesehatan Masyarakat
dc.description.pages94 Halamanen_US
dc.description.typeTesis Magisteren_US


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