| dc.description.abstract | UMKM Cap Bintang Pak De is one of UMKM that engaged in food processing
industry. In running it’s business, UMKM Cap Bintang Pak De needs other
parties such as suppliers, distributors, retailers, and consumers. These parties are
managed in an efficient way with the term supply chain management. However, in
the supply chain activities at UMKM Cap Bintang Pak De, there are various risks
that hinder supply chain activities. This causes the demand of sweet potato chips
to can’t be fulfilled.The purpose of this research is to identify risk and provide
risk mitigation action planning in order to minimize the risks that hamper supply
chain activities. The research stages cariied out are activity mapping,
determination of risk events and risk agents, calculation of Aggregate Risk
Potential (ARP), and determination of risk mitigation actions using House of Risk
(HOR) method. The result shows that there are 15 risk events and 12 risk agents,
with 5 risk agents that are the highest priority. Then obtained 7 risk mitigation
actions that can be recomemended to UMKM Cap Bintang Pak De to handle risks
in the sweet potato chips supply chain. | en_US |
