Analisis Strategi Program Food Estate dalam Menciptakan Kawasan Hortikultura Terpadu pada Masyarakat Desa Ria-Ria Kecamatan Pollung Kabupaten Humbang Hasundutan Provinsi Sumatera Utara

Abstract

National development in Indonesia involves the utilization of natural and human resources, supported by government policies. One of the key sectors is agriculture, which is crucial to meet the growing food demand resulting from population growth. However, this sector faces challenges such as dependency on food imports and the conversion of agricultural land. The Food Estate program in Indonesia, particularly in North Sumatra, aims to enhance food security through integrated agriculture. While it has the potential to reduce import dependency, the program faces various challenges, including socio-economic issues. This study employs a qualitative approach with literature analysis and secondary data to analyze the implementation and impact of the Food Estate program in Humbang Hasundutan. The research utilizes a SWOT analysis (Strengths, Weaknesses, Opportunities, and Threats). The findings indicate that in the implementation of the Food Estate in Humbang Hasundutan, the strengths include increased crop production, improved community economy, efficient use of unused land, and excellent road and irrigation access. Weaknesses include the quality of human resources among farmers, unfamiliarity with horticultural crops, and fertilization systems. Opportunities consist of a vast market for horticultural crops, the potential to strengthen food security, and the absence of middlemen. Threats include unpredictable weather, cooperation with investors, and unclear cooperation systems with investors.